Monday, April 15, 2013

Inching Ahead


We're inching ahead here in Zone 4b after Friday's minor accumulation of sleet and wet snow. I'm happy to have this little lungwort in my front herb bed because it's always the first plant to flower after the crocuses.


It's lovely to see the daffodils and hyacinths (pictured here) poking up from the soil. Promises of yellow and pink to come.


The birds are a little more active. Robins are abundant as are the red-winged blackbirds. I couldn't resist this tiny feather caught on a blade of grass.


My husband built us a small cold frame using materials that we had in our garage--a few pallets and an old window. We decided to take advantage of the spring sunshine and let our leek and brassica seedlings enjoy a little extra warmth.


It's a little tricky, though. We've never used a cold frame before. Today we came home from work to find that the seedlings were a little too warm even with the window propped open slightly. So, we've brought them back in for now to baby them just a little more before we try the cold frame again. Natalie and others who use cold frames, do you have any tips for me? We were hoping to use it to help our seedlings grow bigger and stronger.

We went down to our large field garden this afternoon to see if the soil was ready for planting. Alas, it was too wet. The peas and poppies will have to wait a little longer. 

Friday, April 12, 2013

getting started

DSC_0836 DSC_0845 DSC_0847

i was in bed most of the week with a back that went out. i couldn't do much of anything, especially in the garden. i don't like lying around much so needless to say i was a bit grumpy. but to cheer me up a bit i ordered a large load of compost to be delivered in hopes that i would be mended and ready to go this weekend. my kitchen harvest, a local curbside organics collection and composting company makes all of it's compost right at hillside farm where i work. it felt so good to be using compost made with local kitchen and yard waste. a little contribution from many community members involved now helps my garden to grow!

 i was so happy to find that by friday i was feeling better. i headed straight for that pile of black gold and got started. we spread a majority of it throughout the garden as a feed/mulch but saved a bit for some flats of seeds. hannah chose several types of heirloom tomatoes,cucumbers and watermelon. we also made a new raised bed along the chicken coop. we planted lemon verbena and borage and planted some sweet pea seeds to grasp on to the wire. after the sweet peas are finished we will replace them with pole beans.

 by the end of the day my hands were stained black and my back ached just a little. i went to bed with a heating pad and a smile on my face.

Thursday, April 11, 2013

basement seed starting and medicinal herbs

indoor seed starting setup

with a snow storm in the forecast for the next 24 hours, i'm still struggling with believing that it is in fact spring. we did have some warm moments over the weekend during which i promptly headed outside to re-pot some houseplants. getting my hands in the dirt for the first time in many months felt so good. monday evening, i got my act together and set up my seed starting area in our basement. i wrote in detail two years ago about how i created this setup here.

seed starting

i haven't gotten all of my seeds in soil just yet, but so far here's what i've planted:
tomatoes: ace bush, brandywine, big rainbow, yellow pear, sungold, matt's wild cherry
peppers: early jalapeno, hot mix
basil variety
african crackerjack marigold
lovage

i still have to plant kale, chard, calendula, zinnias, amaranth, clary sage, feverfew, chamomile, and more (i'm sure! i'm still on the lookout for some cherokee purple tomato seeds...).

medicinal herb books

this year, like last year, i will be planting more medicinal herbs and plants to use for dyes. some of the new medicinal herbs i'll be planting this year include lovage, clary sage, and feverfew. i've grown feverfew from plants before, but they didn't survive my front yard and i'd like to try again as it can be really helpful for migraines. these are a few of my favorite books on medicinal herbs. that i use for a reference.

what new plants are you trying this year? any suggestions for medicinals or dye plants?

Wednesday, April 10, 2013

diy pvc paper pot maker!


today i want to share with you a simple diy project for making paper pots! 

i work for a school garden-based education nonprofit & during this time of year, we are often outside planting seeds & transplanting seedlings with our students. we use our handmade pot maker that costs a little more than $3 each for making little newspaper pots. the pots are easily made by our elementary school students & biodegrade in the soil if you choose to plant the pot. it's an easy, affordable project for making paper pots rather than using it's plastic counterpart. 


supplies needed:

all pvc pieces can be found at most hardware stores
1- pvc circular cap for screwing onto #3
2- 2 in. pvc coupling
3- pvc end cap with threaded male end to fit #1
- newspaper
-tape (optional)


1. tear off a piece of newspaper that is about 1 1/2 in. longer than the pvc coupling (#2) & wraps completely around your coupling.


2. wrap your newspaper around the coupling.
3. once all of the newspaper is wrapped around the coupling, you may tape the side to secure the newspaper (optional).


4. turn your pot upside down & fold the excess newspaper inside the pvc coupling.


5. turn the pot right side up & press down on the top.
6. screw your pvc cap (#1) onto your pvc end cap (#3). i will refer to this as the "handle."
7. using your handle (#1 & #3) with the cap side down, place inside your pvc coupling & press down until the excess newspaper inside is pressed flat.
8. remove handle from coupling. remove pvc coupling from newspaper. you should have a sturdy newspaper pot!
9. fill with soil & a seed! 


10. place in a sunny window & watch as your plant grows!


do you have any other ideas for making your own pots? we would love to hear!

Tuesday, April 9, 2013

let's talk about slugs



In the Pacific NW, spring means slug season. When my family first came out west when I was little, I had never even seen a slug before. The first time I discovered one, I was pretty intrigued with the unusual little beast I had found. And of course, I soon learned the strange and horrible things that kids knew to do with slugs - like pouring salt on them (horrible!), or licking a banana slug to see if your tongue really went numb (strange!). I also have clear memories of my mom out in her flower beds, struggling with slugs and the damage they would do. Slugs are a big deal here, especially if you are trying to grow things.



All that said, slugs are interesting creatures. They are hermaphroditic, meaning they each contain both sexual organs. If necessary, a slug can mate with itself and produce offspring, making reproduction easy. They breathe with a single lung, through a respiration hole near the top of their head (the anus and sex organs are located at the bottom of this hole), and they can also breathe through their skin. They have 2 sets of tentacles. The upper set senses light, and the lower set senses smell. And their tenacious slime has a number of purposes - luring mates, protecting themselves from dryness and harsh surfaces, and allowing them to move along all kinds of slopes without falling. Slugs have teeth - like, 27,000 of them, with which they consume decaying matter, fungi, plants, animal droppings, and some are even predatorial and will eat worms and even other slugs (for the visually squeamish, this is a warning...).

Here in the NW there are what I consider to be 2 main categories of slugs that I encounter. The Banana slug, a native species here; and the the very common European red and black slugs which are considered invasive.

Native Banana Slug

note the 2 sets of feelers

While banana slugs are native to the NW, it is fairly rare that I will find one in the garden. Even at their impressively large size (said to be the 2nd largest terrestrial slug species in the world), I don't mind finding them around our place. They prefer to be on the forest floor, processing leaves, animal droppings, fungi, and dead plant material. They are an important part of the ecosystem here, recycling decaying matter into rich humus. And it is true, if you lick one, your tongue will go numb. Their slime contains an anesthetic, which works as a defense mechanism against predators (if you picked something up with your mouth, and it went numb, you would probably drop it!).

note the reddish edge along it's belly. I think this is a red slug variant.

The European red slug, the European black slug, and their variants, are considered invasive to our region and as such, tend to do excessive damage and reproduce rapidly. As my experience tells me, they are truly problematic. And their damage is not confined to the vegetable garden.

I have spent a lot of time in our garden hunting countless slugs and replanting losses to them. During wetter seasons, they have taken whole beds of small seedlings, chewed the stalks of well established sunflowers right off, wasted beds of daffodils and chewed the giant leaves of rhubarb patches until they are all completely riddled with holes. It's kind of impressive, and can be really frustrating! I even once saw a slug eating an earthworm (sorry?). It was a first, for sure. It's a predator universe out there...


 Ha, but with that said, with a pretty solid no-kill motto here, even if something is considered a pest (not to say that I have never killed a slug, though I have more than kindheartedly relocated hundreds of them), we went searching for options. We have tried many (non poison) options without real success. For the curious, this included crushed egg shells, crushed nut shells, coffee grounds, cedar shavings... they didn't seem to mind any of it at all.


Enter copper tape. This particular option is still a work in progress, but it feels like we have found an option worthy of pursuing. The reason we have been rearranging the layout of our garden, as I mentioned earlier, is to create a path around the perimeter. This, in part, will create a gap between outer vegetation and the interior of the garden, so there will be less places for slugs to hide and live, but it will also provide a place to apply copper tape. The vegetable garden is surrounded by 2x lumber - example above - making for a relatively easy application of the tape, if the wood is kept clear. Last year I installed copper tape to one side of the garden, and then spent embarrassing amounts of time out there quietly watching to observe it's effectiveness at repelling slugs. In short, it does repel them and they do not care to cross it. But there will be those occasional larger, more adventurous slugs that will work up the courage, and the thickest slime barrier, to arch over the tape. It was truly pretty arduous though, and took quite a long time. I would say the thickness of this particular copper tape (about 1 1/4") is a little on the narrow side.

a section installed last year (stuck down and then stapled in place)
I will keep you posted on the project and the changes within the garden once it's complete. 

Another longer term preventive that interests me, is to create habitat for some of their natural predators, particularly frogs, snakes and certain birds. Their natural predators include frogs, toads, snakes, moles, mice and some birds such as ducks, thrushes and robins.

Do you have slugs in your zone? If you have come up with an organic solution for keeping them under control in your garden, I'd love to know how, and what you have learned. Thanks for reading with me! I enjoyed researching this, and I enjoy finding solutions that work.


Monday, April 8, 2013

Planting chart part one


 Yesterday my husband and I walked down to our large field garden to make a plan for the growing season. We decided to use Ellen Ecker Ogden's rotation system that I mentioned in the last post, so we plan to move the leaf crops to where the legumes were, the fruit crops to where the leaves were, the root crops to where the fruit crops were, and the legumes to where the roots were.

Our soil is still frozen (though now devoid of snow--hooray!), but we wanted to get a jump start on the season by making a planting chart. Often we squeeze planting in on busy weekends or after work. My hope is that this planting chart will keep us organized so we won't forget to soak the pea seeds or add Epsom salts to our tomato planting holes.

Here's a peek at the chart we devised. Thanks to Julia for making this file a jpg so I could upload it here. Sorry it's a little blurry. Not sure why.


We made a chart for the vegetables and fruit that we typically grow using the following reference books that we have in our library (and highly recommend):

The Garden Primer by Barbara Damrosch
Rodale's All-New Encyclopedia of Organic Gardening
Grow Great Grub by Gayla Trail

We noted the type of soil each plant prefers, if we need to add any additional amendments to the soil when planting, and if there are other factors to consider such as the need for cutworm collars.

Let me know if you have any questions about the chart. I'd be glad to answer them. We're working on a maintenance chart, which will provide info about what each plant needs during the growing season, i.e. if the plants need top dressing or foliar feeding, etc. I'll share it here when I'm finished.

Hopefully next week I can share some pretty photos of spring blooms.
Until then, happy planting!

Friday, April 5, 2013

A Fresh Start

DSC_0794 DSC_0789 DSC_0785 DSC_0787 DSC_0793 DSC_0791
hooray it's spring! i love new beginnings and a fresh start.
and i am so thrilled to be back here in this space with all of you.

we are going into our third season here at tend and it has been so fun much sharing our gardens with you.
i have learned so much from these lovely ladies. and it has been a great exercise for me to document my own gardening adventures and happenings.
i visit the archives often to remember a recipe or tip from year's past.

i will echo everyone with a huge hug and a thank you to heather for her beautiful contributions to tend these past two years and oh that banner up there!!! i am in absolute love with it!!! thank you heather, you will be missed but having your beautiful artwork at the very top keeps you here with us each week.

and i am thrilled to welcome abby to our little tend team this year. i have been a fan and follower of abby for some time and think her gardens are inspiring and beautiful. so now i get to see even more of them and so do you!

like julia things are slow going here in these parts of pennsylvania. it has been very chilly. i looked back to my posts at tend at this time last year and things were much further along. but such is the life of a gardener. patience is key.

in the mean time i have been dreaming up new spaces and have been gathering inspiration from some of my favorite books and online.

we have a few lettuces and spinach planted in containers and peas have been sown. but there is still so much to anticipate and do.

some major projects like a new back porch, some fences to be mended and a rock wall in the front are planned which will all help to enhance our outdoor space. i still continue to think of a way to keep bees in our tiny space and will write on that soon.

stay tuned....