It's time for canning! We have been trying to preserve as much as we can as the season is flying by.  We made some pesto, canned to...

hello, friends! while we're away soaking up the sunshine at the beach, i wanted to share my dilly beans recipe. this dilly bean ...

on any given day this week, if you were to walk into my kitchen, you would find tomatoes. lots of tomatoes. tomatoes choppe...

I wanted to start to say how much it feels good that we have planted most of the plants we wanted to grow this year.  Dan installed hi...

hello! i am here today to share with you my favorite strawberry jam recipe. this is by no means a recipe that is healthy, but my mom ...

this week i am preparing for a home preserving & canning workshop that i will teach this saturday in northwest arkansas. ozark folkways ...

after amy's post about pickled peppers on friday, i've been thinking i'd share with you some of my favorite pickle recipes. ...

over the last couple of months i have spent hours in the kitchen preserving the harvests of our garden & surrounding farms. freezing pes...