tag:blogger.com,1999:blog-7260968183070856893.post6893478696151488457..comments2024-03-17T00:20:51.669-07:00Comments on tend: Savoring the fruitsJuliahttp://www.blogger.com/profile/01710106273998131443noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7260968183070856893.post-11455114624466674422016-11-15T22:07:58.784-08:002016-11-15T22:07:58.784-08:00That's is really great post for gardening tool...That's is really great post for gardening tools i am really impressed after read this post.<br /><br /><a href="http://www.americantreeservicesupply.com/" rel="nofollow">Pole Saw</a>Pole Sawhttps://www.blogger.com/profile/05102032779856097908noreply@blogger.comtag:blogger.com,1999:blog-7260968183070856893.post-27126873074015297072011-07-29T18:28:27.585-07:002011-07-29T18:28:27.585-07:00My 2 zinnia plants have yet to bloom but I see the...My 2 zinnia plants have yet to bloom but I see the buds coming! I can't waittil they do. :)Jay Wenhttps://www.blogger.com/profile/05371233453265802618noreply@blogger.comtag:blogger.com,1999:blog-7260968183070856893.post-66282564518524075022011-07-29T07:54:24.925-07:002011-07-29T07:54:24.925-07:00Hi Sharolyn-
Well sometimes we simply chop it up a...Hi Sharolyn-<br />Well sometimes we simply chop it up and saute it on it's own. Or you can chop it, coat it in egg, bread it in a little cornmeal, sea salt, & pepper, then lightly fry it. Or, as in the photo above, we just add it like any other vegetable to dishes. It's good in gumbo too. Does that help? If not I'll try to direct you to something more specific.heather smith joneshttps://www.blogger.com/profile/09244939459354984129noreply@blogger.comtag:blogger.com,1999:blog-7260968183070856893.post-3637524355270360692011-07-29T06:27:49.456-07:002011-07-29T06:27:49.456-07:00I like that, "the savouring of the fruits&quo...I like that, "the savouring of the fruits"!<br /><br />We're swimming in cucumbers and zucchini right now. Any day now the tomatoes will be turning from their pale blush to red and we're checking every day!<br /><br />And the zinnias - they're in practically every room of the house right now, tucked in with a few bachelor's buttons - so very cheery!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7260968183070856893.post-77173947280820074842011-07-28T18:53:24.121-07:002011-07-28T18:53:24.121-07:00I agree the bouquets really do need zinnias. I am ...I agree the bouquets really do need zinnias. I am wondering how you cook okra? I have no experience with it other than knowing lots of African and Pacific Island recipes call for it...? Thanks HeatherSharolynhttps://www.blogger.com/profile/09699315917179269892noreply@blogger.comtag:blogger.com,1999:blog-7260968183070856893.post-67388047497488586132011-07-28T18:15:34.184-07:002011-07-28T18:15:34.184-07:00savoring all the greens, broccoli, new potatoes, t...savoring all the greens, broccoli, new potatoes, the first few tomatoes, and making a great big batch of kimchi with all the napa cabbages.<br />(the chickens will be savoring all the outer leaves that were loaded with slugs!)<br /><br />lamenting that i never really planted the hoophouse out to capacity, and that the 3 varieties of edamame seed never made it into the ground either.<br /><br />i, too, am just trying to come to terms with what the garden is this year, and accept what it isn't.Anonymousnoreply@blogger.com